ASPA MEMBER
EUR 366.00
EARLY BIRD (UNTIL MARCH 6, 2023)
ASPA MEMBER
EUR 488.00
(AFTER MARCH 6, 2023)
NON ASPA MEMBER
EUR 414.80
EARLY BIRD (UNTIL MARCH 6, 2023)
NON ASPA MEMBER
EUR 536.80
(AFTER MARCH 6, 2023)
STUDENT
EUR 195.20
EARLY BIRD (UNTIL MARCH 6, 2023)
STUDENT
EUR 317.20
(AFTER MARCH 6, 2023)
SOCIAL DINNER
EUR 75.00
ACCOMPANYING PERSON
EUR 183.00 (adult)
EUR 135.00 (child 3-12 years old)
GUIDED TOUR June 14
EUR 97.60
GUIDED TOUR June 15
EUR 61.00
Registration fee includes:
• Participation in scientific sessions
• Conference package
• Daily refreshments and lunches
• Welcome reception on June 13
• Apulian dinner on June 14
• Certificate of attendance
Social dinner
The social dinner will be held at Tenuta Monacelle (Monopoli) on June 15.
Seating for the conference social dinner is limited and reservations are taken on a first-come, first-served basis.
Plan ahead and make your reservation at your earliest convenience so you do not miss out (please use the registration form link)
Tenuta Monacelle is a village, made up of 28 trulli. It is a place of authentic pleasure in which you can listen to a story of gestures, smells and voices of an authentic land.
Accompanying person fee includes:
- Daily refreshments and lunches
- Welcome reception on June 13
- Apulian dinner on June 14
Guided Tours
Full day tour on June 14, 2023 “Matera & Alberobello” Tour Details
Half day tour on June 15, 2023 “Polignano a Mare & Monopoli” Tour Details
Payment
Fees should be paid in EUR by credit card or bank transfer (all transaction fees shall be paid by the sender).
Cancellation policy
Cancellations must be notified in writing to the Conference Secretariat (angela@meeting-planner.it)
by April 13, 2023: 100% refund (less a EUR 50.00 of administrative charge)
by May 13, 2023: 50% refund
• no refund will be made for cancellations received after that date or for no-shows.
Please note that refunds will only be processed by bank transfer after the Conference dates.
Food allergy or intolerance
Participants are kindly requested to indicate any food allergy or intolerance on their registration form.