Horse transportation by air: routes, practices, and welfare implications
M. Felici, M. Zappaterra, L. Nanni Costa, B. Padalino
Effect of cooling condition on animal and environmental performance in Saanen goats
M.F. Lunesu, P. Sau, M.F. Guiso, D. Edache, S. Khater, E. Manca, A. Nudda
Identification of candidate gene variants for the Alpaca Suri phenotype by Whole Genome Sequencing analysis
S. Pallotti, V. Napolioni, D. Pediconi, M. Picciolini, M. Antonini, C. Renieri
The Prima Omega Rabbit project: preliminary results on the impact of dietary linseed on phytoestrogens metabolism in rabbit bucks
S. Mattioli, C. Castellini, G. Collodel, B. Sebastiani, G. Brecchia, E. Angelucci, A. Dal Bosco
Qualitative characteristics of mule’s milk during lactation
M. Martini, I. Sodi, F. Salari, A. Degl´Innocenti, D. Fanelli, F. Camillo
House soiling: is it a common problem in Italian cats?
A. Tateo, M. Zappaterra, L. Nanni Costa, M. Felici, C. Ricci-Bonot, K. Houpt, B. Padalino
Meat quality of roe deer hunted in Tuscany: preliminary results
C. Russo, F. Cecchi, M. Marzoni Fecia di Cossato, F. Coppola, S. Minieri
Genome-wide analyses elucidate the population structure of Noticiana sheep breed in the Mediterranean context
G. Chessari, S. Bordonaro, M. Tolone, I. Rizzuto, S. Riggio, A. Moscarelli, A. Criscione, V. Macaluso, B. Portolano, M.T. Sardina, S. Mastrangelo
Tenebrio molitor as a valuable tool for valorisation of agro-industrial by-products in the circular bioeconomy perspective
S. Dimatteo, S. Errico, P. Sangiorgio, A. Spagnoletta, S. Moliterni, A. Verardi, F. Baldacchino, R. Balducchi
Effects of extrusion processing on pomegranate peel polyphenols in dry pet food
R. Armone, M. Oteri, V. Chiofalo, V. Lo Presti, B. Chiofalo
Effects of grazing two mixtures of forage species on ewes milk production under climate change condition
A. Di Grigoli, G. Maniaci, M. Pipi, M. Ponte, R. Marceddu, L. Dinolfo, R. Gannuscio, V.M. Grimaldi, A. Bonanno, G. Di Miceli
The first semen cryobank in Europe for the protection of Mediterranean brown trout wild populations: the results over four years within the LIFE Nat.Sal.Mo project (Molise region – South Italy)
N. Iaffaldano, G. Rusco, S. Esposito, A. Roncarati, E. Antenucci, L. Lerza, M. Di Iorio
Italian semen cryobank of autochthonous chicken breeds: the case study of Siciliana breed
M. Di Iorio, G. Rusco, E. Antenucci, L. Lerza, L. Zaniboni, M. Madeddu, N. Iaffaldano
Integration of a health monitoring system using wearable sensors in the management protocol of female calves
G. Manganelli, M. Intini, U. Bernabucci
Capillary electrophoresis milk protein profile as effect of CSN1S1 polymorphism and diet energy level in Derivata di Siria goats
S. Tumino, A. Di Trana, B. Valenti, S. Bordonaro, M. Avondo, P. Di Gregorio
Comparison of sialic acids content in cow and buffalo milk in different season
M. Contò, C. Ferrari, G. Renzi, C. Evangelista, L. Basiricò, U. Bernabucci, S. Failla
CHEESEMINE: “from forage to consumer” valorization project of cheese ripening in mines
A. Tamburini, S. Bonizzi, N. Palladini, S. Mondini, M. Brasca
Effects of milk exosomes from heat-stressed dairy cows on BME-UV1 cells
L. Basiricò, S. Castellani, C. Lecchi, P. De Palo, U. Bernabucci
Effect of different feeding management on the fatty acid profile of buffalo milk
T. Vetturini, L. Basiricò, C. Evangelista, M. Contò, G. Renzi, U. Bernabucci
Analysis of mRNAs transcribed from the Ragusana Donkey CSN1S2 I and II genes and variability detection
G. Cosenza, A. Anzalone, L. Ramunno, D. Gallo, A. Pauciullo
Use of NIRS to predict diet characteristics and digestibility in dairy cows
C. Evangelista, L. Basiricò, A. Colantoni, U. Bernabucci
Growth performances and carcass characteristics of Nero di Lomellina and commercial hybrid pigs: preliminary data
M. Pallaoro, A. Di Giancamillo, S. Modina, M. Di Giancamillo, L. Aidos, S. Mazzola, A. Costa, E. Buoio, E. Beretta, R. Rossi
Egg production traits during ageing in the chicken Italian breed Mericanel della Brianza
M. Madeddu, L. Zaniboni, S.P. Marelli, C. Tognoli, M. Di Iorio, N. Iaffaldano, M.G. Mangiagalli, S. Cerolini
High-resolution genomic analysis of Sicilian chicken populations
M. Tolone, M.T. Sardina, E. Lasagna, A. Criscione, I. Rizzuto, S. Riggio, A. Moscarelli, V. Macaluso, R. Di Gerlando, B. Portolano, M. Cassandro, S. Mastrangelo
Rationing automation in cattle farming: a further path towards sustainability
A. Lazzari, M. Brambilla, S. Giovinazzo, C. Bisaglia
The artificial insemination for the conservation of the Sicilian honey bee (Apis mellifera siciliana)
E. Cresta, F. Carbonari, D. Dipasquale, F. Lazzari, F. Manganello, P.P. Danieli
Replacement effect of dietary Vitamin E with different source of polyphenols on growth performance and Vitamin E status in post-weaning piglets
G. Pastorelli, M. Faustini, L. Turin, L. Bianchessi, V. Serra
Phenotypic characterization of an endangered indigenous goat: Comune di Sicilia ecotype
L. Liotta, V. Lopreiato, A. Amato, C. Cavallo, C. Tomasella, A. Bionda, M. Scalisi, V. Chiofalo
External egg quality from Siciliana, a native chicken breed of the Sicilian Region (Italy) reared under free range conditions
A.R. Di Rosa, F. Accetta, L. Liotta, D. Aliquò, V. Chiofalo
Heritability of milk conductivity measured by automatic milking system in Italian Holstein cows
R. Moretti, E. Ponzo, S. Sartore, S. Chessa, P. Sacchi
Circular bioeconomy for olive oil waste and by-product valorization: Effect of dietary enriched olive cake inclusion in Modicana cows feeding management on cheese quality
V. Lopreiato, F. Litrenta, G. Di Bella, A. Amato, C. Cavallo, L. Liotta, V. Chiofalo
Artificial senses for evaluation of feces protein catabolites in guide dogs fed different diets during training
A.R. Di Rosa, M. Oteri, S. Cucinotta, V. Lo Presti, B. Chiofalo
Effects of the use of spirulina (Arthrospira platensis) in buffalo feeding on sensory quality of mozzarella cheese
C. Lambiase, A. Braghieri, C.M.A. Barone, C. Pacelli, A.M. Riviezzi, F. Napolitano, G. De Rosa
Can forage legumes play a role in sustainable dairy farming? Preliminary evidence on buffalo and cow herds in Campania, Southern Italy
M. Varricchio, C.M.A. Barone, M. Fagnano, G. Scalera, C. Pacelli, A. Di Francia
The gut microbiota differs between working shepherd dogs bred in pastoral condition and companion dogs
V. Floridia, E. D´Alessandro, V. Lopreiato, A. Pino, B. Chiofalo, C. Randazzo, L. Liotta
Effect of hemp cake-based diet on laying hen behaviour
A. Braghieri, C. Lambiase, F. Serrapica, R. Di Matteo, A.M Riviezzi, F. Napolitano, G. De Rosa
THE EFFECT OF NITRITE TREATMENT OF TUNA ON THE BIOGENIC AMINES LEVEL AND TOTAL MICROBIAL COUNT DURING STORAGE: A PRELIMINARY STUDY
M. Iammarino, S. Summa, S. Lo Magro, P. D´Antini, G. La Salandra, G. Labella, G. Nobili, M.G. Basanisi, M. Muscarella
Morphological description of Montanina cattle, an old Sicilian (Italy) indigenous ecotype
V. Chiofalo, V. Lopreiato, A. Amato, C. Cavallo, M. Scalisi, V. Floridia, L. Liotta
Different Optimal Contribution Selection strategies to manage inbreeding in limited size cattle breeds
A. Crovetti, M.C. Fabbri, F. Tiezzi Mazzoni Della Stella Maestri, R. Bozzi
Management of Bagnolese sheep in Campania Region: animal and pasture characteristics
S. Calabrò, D.D. Kiatti, A. Vastolo, V. Peretti, M. Di Paolo, F. Ciotola
Mapping the spatial distribution of agro-industrial co-products and sheep livestock farming in Italy
A. Vastolo, D.D. Kiatti, S. Calabrò, A. Bosco, M. Nocerino, M.I. Cutrignelli, L. Rinaldi
Mitochondrial control-region variation in European local sheep
Y. Ressaissi, E. Eufemi, M. Palazzo, A. Carta, B. Lazzari, M. Tixier-Boichard, A. Stella, P. Ajmone-Marsan, L. Colli
Virtual Fencing for the management of Limousine cattle at pasture: effects on animals’ activity budgets as compared to traditional grazing management
C. Aquilani, A. Confessore, M.C. Fabbri, N. Staglianò, G. Padovan, M. Moriondo, C. Dibari, C. Pugliese
Genes expressed in the udder of Sudanese camels belonging to different ecotypes (GENEROUS)
A. Pauciullo
Characterization of an Iranian buffalo population at CSN1S1 and CSN3 loci
C. Versace, A. Seidavi, F. Asroosh, G. Cosenza, G. Gaspa, A. Pauciullo
Genomic regions in association with stay-ability in Italian Limousine cattle
F. Tiezzi, S. Biffani, M.C. Fabbri, R. Bozzi
Effect of CAST and DGAT1 genetic variants on the qualitative and quantitative characteristics of Italian Mediterranean buffalo meat
C. Versace, A. Brugiapaglia, G. Gaspa, A. Pauciullo
Allelic frequencies of Warmblood Fragile Foal Syndrome (WFFS) gene mutation in the Italian horse population
S. Mecocci, M. Cesauri, A. Giontella, K. Cappelli, M. Silvestrelli, A. Verini Supplizi, S. Capomaccio
Comparison of second and third generation sequence technologies for microbiome studies in dogs
E. Scarsella, G. Jospin, B. Stefanon, H. Ganz
Genomewide association study for carcass and meat quality traits in Italian Simmental
G. Gaspa, A. Cesarani, L. Degano, D. Vicario, A. Pauciullo, E. Piasentier
Multiplex Digital Expression Gene Analysis (MuDEGA) of 11 liver poultry genes whit NGS approach
F. Raspa, N. Stoppani, F. Perini, E. Fiorilla, M. Profiti, S. Maione, A. Schiavone, P. Sacchi, E. Lasagna, C. Mugnai, D. Soglia
Precision beekeeping systems as swarm control tools: a case study
P.P. Danieli, E. Cresta, F. Carbonari, F. lazzari, F. Manganello
Nutritional Profile of Donkey meat as affected by muscle and aging Time
R.M. Marino, A. della Malva, P. De Palo, M. Caroprese, M.G. Ciliberti, M. di Corcia, A. Maggiolino, A. Santillo, A. Sevi, M. Albenzio
Hemolymph oxidative stress profile of black soldier fly larvae reared on four different substrates
S. Vozzo, N.F. Addeo, D. Lotito, V. Mastellone, P. Lombardi, G. Piccolo, F. Bovera
Influence of the use of a product based on bacteriocins from Lactococcus lactis susbp. cremoris in pre- and post- milking teat treatment on bovine milk microbiota
P. Cremonesi, A. Gazzola, B. Castiglioni, F. Biscarini, S. Morandi, R. Piccinini, M. Brasca
Cradle-to-grave carbon footprint of dairy products of local supply chain
C. Rossi, G. Grossi, N. Lacetera, A. Vitali
Surgical castration: does a non-pharmacological approach improve piglet welfare?
G. Pesenti Rossi, S. Barbieri, A. Motta, A. Gastaldo, A. Pecile, E. Canali, M. Minero, L. Martinelli, G. Cavallaro, E. Dalla Costa
Identification of potential welfare indicators for high sustainability standard in heavy pig production
E. Dalla Costa, C. Tremolada, M. Borciani, A. Motta, A. Gastaldo, E. Canali, G. Pesenti Rossi, S. Barbieri
Comparison of meat quality traits among chickens’genotypes with different growth-rates
M.A. Gagliano, F. Soglia, M. Zampiga, F. Sirri, M. Petracci
Multi-scale integrated accounting of buffalo farms’ metabolism
A. Fierro, A. Forte, G. Di Vuolo, G. Cappelli, E. De Carlo, M. Giampietro, V. Lorenzi, C. Lecchi, C.D. Ambra, M. Serrapica, D. Vecchio
Influence of pre-milking teat preparation procedures and bedding type on the bovine milk microbiome: results of a pilot study
B. Castiglioni, P. Cremonesi, T. Silvetti, S. Morandi, F. Biscarini, M. Brasca
Genotyping-by-sequencing of honey derived environmental DNA can retrieve information on the Apis mellifera subspecies
V. Taurisano, S. Bovo, V.J. Utzeri, A. Ribani, G. Schiavo, L. Fontanesi
Qualitative characterization of chicken meat according to the main Italian commercial categories
M.A. Gagliano, G. Baldi, F. Soglia, A. Cartoni Mancinelli, M. Petracci
The concentration of water-soluble carbohydrates of the pasture grazed by lactating ewes might be a main cause of milk fat depression
F. Satta, M.A. Porcu, A. Ledda, S. Carta, L. Deiana, A. Cannas
A first insight into miRNA expression of colostrum in Piedmontese cattle breed
S. Chessa, R. Moretti, S. Sartore, M. Cuccato, T. Cannizzo, P. Sacchi
A genome wide association study for diarrhea resistance in pre-weaned rabbits identified markers useful to breed for increased animal welfare
S. Bovo, A. Ribani, G. Schiavo, D. Fornasini, A. Frabetti, L. Fontanesi
The Agouti locus and coat colour in cattle: evaluating ASIP gene variability in local and cosmopolitan cattle breeds
A. Ribani, S. Bovo, G. Schiavo, V. Taurisano, F. Bertolini, L. Fontanesi
Antioxidant activity of cheese obtained from dairy cow fed tannins
A. Santillo, M.G. Ciliberti, F. Ciampi, G. Luciano, A. Natalello, R. Menci, M. Caccamo, R. Marino, A. della Malva, M. Caroprese, A. Sevi, M. Albenzio
Whole genome sequencing data provide a landscape picture of genetic variability in sea cucumber species
F. Bertolini, A. Ribani, V. Taurisano, A. Rakaj, A. Fianchini, F. Capoccioni, D. Pulcini, S. Bovo, L. Fontanesi
Monitoring the behavior of purebred and crossbreed beef calves in a confined management system to improve their welfare
A. Marzano, M.R. Mellino, F. Corredu, A. Nudda, G. Pulina
Influence of olive cake supplementation on the gut microbial communities in dairy cows
V. Floridia, E. D´Alessandro, V. Lopreiato, C. Cavallo, V. Chiofalo, C. Randazzo, N. Russo, L. Liotta
Validation of genomic breeding values for feed efficiency using field data: experience from UNIBO experimental herd
G. Visentin, G. Buonaiuto, D. Cavallini, R. Finocchiaro, M. Cassandro, A. Costa, A. Formigoni
Genomic inbreeding distribution in Italian dairy goat farms
M. Cortellari, A. Negro, A. Bionda, P. Fresi, S. Grande, P. Crepaldi
Characterization of polyphenols and antioxidant activity of olive by-products using for animal feed
L. Liotta, D. Beghelli, G. Lupidi, F. Antognoni, V. Lopreiato, M. Lianza, G. Dipasquale, B. Tuvè, V. Chiofalo
Use of brewery spent grain in ruminant nutrition to reduce environmental impact of feed: a metanalysis
F. Correddu, M.F. Caratzu, M.F. Lunesu, G. Pulina
Dietary hemp seed cake in slow-growing broilers: effects on productive traits, antioxidant status and intestinal histomorphology
V. Tufarelli, M.A. Colonna, L. Tedone, M. Selvaggi, S. Tarricone, M. Ragni, V. Laudadio
Giant Grey rabbit breed: a preliminary study on reproductive traits
S.P. Marelli, L. Zaniboni, M. Madeddu, M.G. Strillacci, S. Cerolini
Siberian Husky canine breed: a preliminary study on breed’s morphology evolution
S.P. Marelli, M.G. Strillacci
Toward a new version of medium-density Buffalo SNPchip array for Mediterranean breed
G. Vignali, M. Milanesi, D. Pietrucci, G. Cosenza, M. Gómez, G. Chillemi
Welfare assessment of horses on pasture: Catria breed as case study
F. Raspa, E. Valle, A. Necci, M. Paniccià, L. Bertocchi, N. D´Avino, P. De Palo, D. Bergero, C. Bordin, M. Tarantola, C. Forte
Different exposure to heat waves in Italian small ruminant populations
A. Bionda, A. Negro, M. Cortellari, P. Fresi, S. Grande, P. Crepaldi
Evaluation of fiber digestibility in mares during the peripartum
D. Cavallini, G. Canestrari, J. Mariella, A. Lanci, F. Freccero, N. Ellero, C. Castagnetti, F. Raspa, E. Valle
Evaluation of objective measurement of coat colors in horses
A. Sabbioni, M. Ablondi, E. Mariani, V. Asti
Effect of the season on oxidative response in the Mediterranean Buffalo
R. Steri, V.L. Barile, D. Meo Zilio, E. Rossi, M.C. La Mantia, G. De Matteis
Effect of environmental factors on content and distribution of Ca, P and Mg in bovine milk
P. Franceschi, M. Malacarne, C. Cipolat-Gotet, C. Evangelista, L. Basiricò, U. Bernabucci, A. Summer
Growth performances of Black Soldier Fly larvae fed on food chain by-products
P.P. Danieli, L. Romagnoli, A. Gelli, R. Primi, B. Ronchi, E. Sezzi
Effects of pig dietary omega6/omega3 ratio on fatty acid profiles and nutritional indices of lipid depots
K. D´Ambra, G. Minelli, P. Macchioni, D.P. Lo Fiego
Nutritional characteristics of innovative feed containing by-products from high-amylose wheat
S. Calabrò, R. Primi, D.D. Kiatti, F. Manganello, C. Tiberi, F. Sestili, S. Palombieri, B. Ronchi, P.P. Danieli
The Apennine Rock partridge (Alectoris graeca graeca) a taxon to conserve. But what genes and how to keep them ex situ?
P. Viola, R. Primi, P.P. Danieli, B. Ronchi, R. Bozzi, L. Lucentini
Validation of the Body Condition Score measured by a Specific App for Image Analysis in Lactating Mediterranean Buffalo
D. Meo Zilio, R. Steri, F. Cenci, G. Bianconi, P. Negretti
Using udder traits in a selection index for udder health in Italian Mediterranean Buffaloes
J. Ramirez Diaz, T. Bobbo, G. Neglia, D. Altieri, M. Gomez, A. Stella, S. Biffani
Analysis of longevity performance in the different bull lines of Busha cattle in Croatia
A. Piplica, V. Asti, M. Ablondi, I. Vlahek, I. Sabolek, M. Ostović, S. Menčik
The muzzle measurement: a new phenotype in three Italian beef cattle breeds
F. Perini, C. Santomassimo, F. Sbarra, A. Quaglia, F.M. Sarti, E. Lasagna
EU-CIRCLES project: microbial and health evolution of pigs reared in high and low sanitary condition
P. Trevisi, G. Palladino, D. Luise, S. Turroni, F. Correa, P. Brigidi, P. Bosi, D. Scicchitano, G. Babbi, S. Rampelli, M. Candela, P.L. Martelli
Top-dressed arginine supplementation to lactating sows influences piglet’s performance and gut bacterial and viral profile
D. Luise, P. Trevisi, T. Chalvon-Demersay, B. Colitti, L. Bertolotti
Influence of body lesion severity on oxidative status and gut microbiota of weaned pigs
F. Correa, D. Luise, G. Palladino, D. Scicchitano, P. Brigidi, P.L. Martelli, G. Babbi, S. Turroni, G. Litta, M. Candela, S. Rampelli, P. Trevisi
Frequencies of CD4 and CD5 flow cytometric phenotypes in Podolica and Maremmana breeds
S. Claps, F. Grandoni, F. Gallo, F. Sbarra, G. De Matteis, I. Morrison, A. Martucciello
Chemical composition and nutritive value of black soldier fly larvae reared on municipal bio-waste
M. Pavesi, V. Cesari, S. Colombini, F. Adani, G. D´Imporzano, C. Jucker, G. Papa, S. Savoldelli, B. Scaglia, I. Toschi
Quality comparison of Teramana goat milk with the Saanen breed
M. Florio, A. Ianni, F. Bennato, L. Grotta, G. Martino
Sustainable animal breeding in a local cattle breed: a genomic strategy to redefine Reggiana Herd Book standards and breeding goals
S. Dall´Olio, G. Schiavo, S. Bovo, A. Ribani, V. Taurisano, F. Berolini, M. Bonacini, L. Fontanesi
Effect of two different forage sources (oat hay vs. alfalfa hay) fed during pregnancy on the performances of Sarda ewes during early lactation
M. Sini, F. Fulghesu, A. Ledda, M.A. Porcu, A.S. Atzori, A. Cannas
Effects of three forages of different quality on voluntary intake and milk production of Sarda ewes during mid lactation
M. Sini, F. Fulghesu, A. Ledda, A.S. Atzori, A. Cannas
The genetic background of lactation persistency in the Italian Holstein breed
M. Ablondi, C. Cipolat-Gotet, A. Zanotti, V. Asti, M. Cassandro, R. Finocchiaro, J. van Kaam, A. Summer, A. Sabbioni
RNA-seq study on Longissimus thoracis muscle of Italian Large White pigs fed extruded linseed with or without antioxidants and polyphenol
J. Vegni, Y. Sun, S. Seemann, M. Zappaterra, R. Davoli, S. Dall´Olio, J. Gorodkin, P. Zambonelli
Chromosomal instability in bovine induced by environmental pollution
I. Nicolae
Breeding for fitness and health in mountains and plains: functional traits in local dual purpose Alpine cattle
C. Sartori, E. Mancin, B. Tuliozi, G. Gomez-Proto, R. Mantovani
Genome-wide association study between single nucleotide polymorphisms of swine genome with carcass and processed ham quality traits: a preliminary study
J. Vegni, M. Zappaterra, R. Davoli, R. Virgili, N. Simoncini, C. Schivazappa, A. Cilloni, P. Zambonelli
Use of Longitudinal Data in Genomic Management of Dairy Cattle Herds
A. Bagnato, C. Punturiero, F. Bernini, M.G. Strillacci, R. Milanesi, M. Masseroli, A.M. Vergani
Development and implementation of a result-based funding mechanism for carbon farming in EU mixed crop livestock systems
S. Caré, S. Maluccio, G. Marchesin, S. Mellano, G. Pirlo, R. Negrini, L. Migliorati, C. Montanari, A. Menghi
Preliminary result of Argos-based satellite telemetry on migration of 4 song thrushes (Turdus philomelos) captured in Apulia Region
S. Tarricone, M.A. Colonna, G. La Gioia, M. Lacitignola, M. Sorrenti, G. Nardelli, G. Cardone, D. Campanile, M. Ragni
Use of biopromotor to improving depleted coastal and semi-closed marine areas
S. Tarricone, M. Di Martino, S. Ansferri, N. De Vito, A. Caputi Jambrenghi, M.A. Colonna, M. Ragni
Life Cycle Assessment (LCA) of an Italian Mediterranean Buffalo Farm: comparison between three feeding strategies
A. Coticelli, G. di Vuolo, V. Longobardi, D. de Nicola, R. Chirone, F. Capitanio, G. Neglia
Preliminary investigation of microbiome in Italian Honeybees (Apis mellifera)
G. Minozzi, M.G. De Iorio, A. Stella, G. Pagnacco, S. Biffani, F. Tiezzi
Genetic evaluation for profitability in Italian Mediterranea Buffalo
A. Rossoni, G. Brunacci, A. Coletta, E. Santus
Effect of the feeding system on the growth performance of Holstein-Friesian calves in the pre-weaning period
L.M. Battaglini, I. Miretti, M. Giammarino, L. Rastello, A. Audisio, M. Renna
LEO: big data zootecnici per la consulenza aziendale e la ricerca
R. Negrini, E. Trevisi, A. Minuti, F. Piccioli-Cappelli, P. Bani, L. Cattaneo, M. Barbato, M. Passamonti, J.L. WIlliams, P. Ajmone Marsan, Consortium LEO
SCALA-MEDI: investigation of genetic and epigenetic adaptation mechanisms in North African livestock
P. Ajmone Marsan, Y. Ressaissi, J. WIlliams, A. Stella, G. Chillemi, M. Milanesi, A. Carta, R. Valentini, N. Tabet Aoul, S.B.S. Gaouar, G. Zitouni, M. Tixier Boichard, V. Loywyck, B. Benjelloun, C. Jerrari, A. Jannoune, M. Ben Larbi, N. M´Hamdi, H. Khemiri, H. El-Hentati
SEBASTIEN: a Decision Support System for the livestock sector built on environmental, sectoral and geospatial data
M. Barbato, E. Somenzi, P. Nassisi, A. Rullo, C. Dellacasa, G. Chillemi, M. Milanesi, R. Valentini, M. Donda, P. Ajmone Marsan
Influence of supplementing bakery by-products and cocoa bean shells to a grass-based diet on feed intake, milk production and ruminal fermentation of early-lactating dairy cows
A.M. Reiche, M. Tretola, J. Eichinger, A. Münger, L. Eggerschwiler, A.L. Hütten, F. Fumagalli, L. Pinotti, F. Dohme-Meier
Pig welfare in intensive and organic farms: an assessment by the Classyfarm system and stress biomarkers
D. Ippolito, M. Tarantola, L. Tomassone, S. Bergagna, B. Miniscalsco, A.M. Maisano, E. Colombino, C. Caruso, S. Bruno, M. Gula, C. Biolatti, S. Parena, G.L. Alborali, M.T. Capucchio
Serum Oxytocin and social behaviour: a comparison between cows and calves in the Impossible Task Paradigm
N. Musco, V. Mastellone, E. Pacifico, A. Scandurra, C. Pinelli, A. Di Lucrezia, P. Iommelli, R. Tudisco, F. Infascelli, P. Lombardi
A new formulation with fermentative S-Acetyl-Glutathione and Sylibin for dogs with liver disease
E. Martello, F. Perondi, D. Bisanzio, I. Lippi, G. Meineri, V. Gabriele, N. Bruni
Integration of multi-tissues data. An example from bovine embryos
D. Laloë, A. Allais-Bonnet, B. Mandon-Pépin, L. Jouneau, A. Frambourg, L. Schibler, E. Pailhoux, V. Duranthon
INFLUENCE OF AGE ON TESTICULAR SIZE AND LIBIDO IN CREOLE RAMS FROM WEST OF FORMOSA (ARGENTINA)
V. Morales, E. Tejerina, J. Cappello Villada, S. De la Rosa, M. Revidatti
MORPHOLOGYCAL DESCRIPTION OF ANGORA CHAQUEÑO GOATS
J. Cappello Villada, A. Feldmann, L. Echazarreta, V. Morales, E. Tejerina, M. Revidatti
INSTRUMENTAL MEASUREMENTS OF JUICINESS OF MEAT AND PLANT-BASED BURGERS
S. Barbera, S. Glorio Patrucco, A. Brugiapaglia, S. Tassone, S. Mabrouki
Microplastics contamination in dairy cows’ total mixed ration
S. Glorio Patrucco, L. Rivoira, M.C. Bruzzoniti, S. Barbera, R. Fortina, S. Tassone
Understanding Medieval livestock diversity in Viterbo´s Tuscia using aDNA data
F. Gabbianelli, D. Pietrucci, L. Brancazi, F.R. Stasolla, G. Romagnoli, G. Pastura, M. Milanesi, G. Chillemi
Evaluation of differential somatic cell count by conventional flow cytometry and Fossomatic technology
G. De Matteis, M.C. Scatà, P. Fraulo, F. Grandoni, F. Signorelli, M. Reina, G. Di Vuolo, G. Cappelli, D. Vecchio
Effects of an electrolyte, antioxidant and osmolyte blend supplement on milk yield and cheesemaking properties in Holstein lactating cows during warm season
C. Evangelista, C. Ferrari, L. Basiricò, R. Garcia, U. Bernabucci
Use of microalgae oil in lamb nutrition and its implications for meat quality
D. De Marzo, V. Tufarelli, Y. Xiong
Effects of early gestation maternal energy restriction in dairy heifers on the growth performance, starter intake, apparent total tract digestibility and gastrointestinal weight of dairy calves
D. Edache, A. Frau, E. Fiorbelli, F. Ghilardelli, F. Mossa, A. Gallo, A. Atzori
Genetic diversity and population structure in creole cattle
E. Somenzi, J. Ramirez-Diaz, M. Barbato, E. Armstrong, A. Villalobos – Cortès, A. Gutierrez, E.L. Aguierre, L. Echavarria, Y. Utsonomia, F. Garcia, M. Poli, T. Sonstegard, L. Colli, R. Negrini, P. Ajmone Marsan
Tetrodotoxin presence in mussels: rapid toxin detection based on a Point of Care immunoassay
E. Daniso, S. Susmel, P. Melpignano, F. Tulli
Is under-vacuum packaging a suitable method for Hermetia illucens and Tenebrio molitor larvae storage?
M.V. Tignani, A.C. Lira de Medeiros, G. Secci, R. Perioli, C. Cacchiarelli, G. Parisi
Differentially expressed miRNAs in the stool of Bos indicus divergent for feed efficiency
P. Silva Neubern de Oliveira, B. Gabriel Andrade, T. Ferreira Cardoso, J. Jorge Paschoal, L. Antonio Josahkian, L. Fraga Almeida, C. Marcondes, G. Barreto Mourão, L. Lehman Coutinho, J. M Reecy, L. Correia de Almeida Regitano
Microbial diversity in the stool of Bos indicus divergent for feed efficiency
P. Silva Neubern de Oliveira, B. Gabriel Andrade, L. Costa Conteville, T. Ferreira Cardoso, J. Jorge Paschoal, L. Antonio Josahkian, L. Fraga Almeida, C. Marcondes, G. Barreto Mourão, L. Lehman Coutinho, J. M Reecy, L. Correia de Almeida Regitano
PERCEIVED RESILIENCE OF BEEF FARMERS IMPORTING YOUNG BULLS AND HEIFERS FROM FRANCE
G. Marchesini, D. Fossaluzza, F. Accatino
Effect of diet composition on growth and temperature development in black soldier fly (Hermetia illucens) larvae rearing
S. Belperio, A. Cattaneo, E. Nannoni, G. Martelli, L. Sardi, S. Dabbou, M. Meneguz
Cellular immune system variations at different ages from two water buffalo farms
M.C. Scata´, G. De Matteis, F. Grandoni, G. Di Vuolo, G. Cappelli, D. Vecchio
RNA-seq profiling of milk somatic cells in four cattle breeds reared in different management systems
M. Milanesi, C. Marchitelli, G. Chillemi, A. Crisà
Biomolecular investigation for Mycobacterium avium subspecies paratuberculosis in raw and pasteurized milk
D. Santori, L. De Grossi, E. Sezzi
COVARAP project, valorization and conservation of Piedmont local chicken breeds. Egg production performance in different farms
V. Zambotto, D. Soglia, S. Dabbou, M. Gariglio, E. Cappone, S. Sartore, V. Bongiorno, F. Gai, A. Schiavone
Does an insect-based feed formulation in laying hens affect the antioxidant potential and fatty acid profile of the eggs?
E. Sezzi, S. Barbaresi, D. Santori, S. Battisti, F. Di Donato, A. Vitali, S. De Smet, S. Mancini
An overview of calf rearing conditions in Italian dairy farms
V. Lorenzi, L. Bertocchi, M. Tempini, C. Montagnin, I. Archetti, S. Bergagna, A. Barberio, D. Vecchio, F. Scali, L. Bolzoni, F. Fusi
Effects of diets containing Hermetia illucens and poultry by-products meals on Dicentrarchus labrax intestinal enzymatic activities. Results of a commercial production trial
L.F. Pulido-Rodríguez, S. Moutinho, G. Secci, H. Peres, E. Tibaldi, G. Parisi
Estimation of the rearing cost for female replacement lambs from birth to first lactation
A. Ledda, G.S. Sechi, A. Cesarani, A.S. Atzori, A. Cannas
Carbon Footprint of dairy milk and milk protein production: case study from Po Valley (Italy)
G. Ferronato, V. Caprarulo, A. Simonetto, G. Gilioli, P. Bani
Maternal Inflammatory Indicators During Transition Period and Their Relationship with Growth Performance of Newborn Buffalo Calves
M. Giammarco, I. Fusaro, L. Lanzoni, A.C. Manetta, M. Chincarini, O. Vignone, G. Vignola
Effect of oral administration of Bacillus Subtilis C-3102 and Pichia guilliermondii to nursery piglets on some inflammatory biomarkers and growth performance at weaning
I. Fusaro, M. Giammarco, A.C. Manetta, L. Lanzoni, J. De Matos Vettori, O. Vignone, G. Vignola
An overview of the rabbit spermatozoa proteome
P. Pinto-Pinho, M. Fardilha, R. Pinto-Leite, B. Colaço
An assessment of the deamidation and glycosylation sites of rabbit spermatozoa proteins
P. Pinto-Pinho, M. Fardilha, R. Pinto-Leite, B. Colaço
EVOLUTION OF COLOSTRUM CHARACTERISTICS IN MURGESE MARES DURING THE FIRST 48 HOURS AFTER FOALING
C. Cosentino, M. Ragni, S. Tarricone, P. Freschi, R. Paolino
Study on the intergenerational and transgenerational epigenetic effect of in ovo chicken embryo stimulation
M. Bednarczyk, K. Stadnicka, E. Grochowska
Effect of intramuscular vitamin E injection on Polycyclic aromatic hydrocarbons formation in cooked meat of broiler chickens reared under tropical climatic conditions
S. Tavaniello, A. Ongwech, A.N. Kaaya, M. Wu, M. Palazzo, G. Maiorano
Vermicompost production by slaughterhouse waste
S.P.G. Rassu, M. Congiu, A. Mazza, A. Fenu, R. Rubattu, R. Lai, T. Tedde, S. Salza, S. Saba
Genome-wide association studies for serological response to three infectious diseases in Merino of EA GROUP and Fleischschaf
M. Macrì, B. Lòpez, J.V. Delgado, A. Sanchez, C. López, J.A. Carmona, I. Huertano, A. Canales, A. Martinez
A first overview on genome-wide diversity of Italian donkey populations
M. Ablondi, V. Asti, D. Bigi, S. Bordonaro, A. Cesarani, R. Ciampolini, E. Ciani, M. Congiu, A. Criscione, V. Landi, N.P.P. Macciotta, D. Matassino, F. Pilla, B. Portolano, L. Rillo, A. Sabbioni, M.T. Sardina, S. Tumino, M. Vasin, S. Mastrangelo
Preliminary assessment of the wool quality parameters in the Gentile di Puglia merino sheep breed
V. Landi, E. Ciani, M. Molina, R. Topputi, A. D’Onghia, G. Mangini, F. Pilla, S. Grande, A. Maggiolino, S. Bruno, A. Aloia, L. Forte, C. Carrino, G. Bramante, P. De Palo
Ensiling of agro-industrial by-products mixtures with Lactiplantibacillus plantarum: chemical and microbiological characteristics
A. Ressa, M. Calasso, M. De Angelis, G. Martemucci, M.G. D’Alessandro
A 33 years retrospective analysis of economic value of Mediterranean aquaculture as a suitable base for future management of aquatic resources in the region
B. Sicuro